Survivors! It’s a joy each year to see the Chop! Cancer chefs share their survivor journeys and why they are cooking for CHOP! This year we are sharing these stories early to give you a sneak peak of the team’s chemistry you don’t want to miss on stage! One of this year’s chefs, Fritzi Barbour, is shown above during her treatment 2 years ago as part of CSPA’s Survivor Series.
Join us for delicious food, exciting onstage cooking, a chance to bid on amazing dinner packages by chef teams, and a fun way to support the chefs & survivors while enjoying new and familiar friends!
Programs of hope and healing will be offered in a park setting through the Survivorship Education Center located along Greenville’s downtown Swamp Rabbit Trail. CSP was chosen as a Top 10 pick of projects in Greenville, SC that will change how you work, live, and experience the area.
Our chefs will be judged by professional chefs and well-known faces at the event, but you can support a chef now. For a minimum $10, cast your vote to support the chef of your choice!
Click the link below to learn more about CHOP!
Click the link below to order your tickets now!